Dalia Jurgensen, executive pastry chef of Brooklyn’s Dressler, is revealing some juicy celebrity gossip in an upcoming memoir. Page Six pulled this interesting tidbit out that makes Mel Gibson seem even more creepy.

“when she cooked at Nobu, Gibson “wanted to send Rene Russo an ‘obscene’ dessert as a joke . . . I did my best and cut a long rod of maki, stood it on a plate like a tower, set two balls of mochi ice cream at its base, and spooned some créme anglaise around it.” She notes: “My relationship with celebrity . . . was that of servant-master: They demanded, I served.”

See. Creepy.

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